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WellHub tries, tastes and tests products we recommend. When you buy through our links, we may earn a commission. Learn more >

Nutrients

Is the food source providing adequate nutrients i.e., calcium, vitamin D fortification or alternative ingredients? Check nutritional panels to compare products.

Price

Diet specifications such as dairy-free products often come at an added cost in comparison to dairy inclusive products. Draw comparisons by comparing nutritional panels among different products. If you are unsure of how to read a food label, read our guide on How to Read a Food Label in Australia here.

Dairy-Free vs Lactose-Free

Compare labels if you have a milk allergy vs a lactose intolerance. It is important to be clear on if the product still has remaining dairy beyond the removal of lactose. Remember, lactose-free doesn’t mean dairy-free!

Taste

Consider the taste component of food products, especially those using alternative kinds of milk. Creamy and sweet kinds of milk such as coconut, oat and soy can be fitting in food products like curries, soups, puddings and so on, whereas milk like almond, hazelnut and hemp milk has an earthier and a distinct nutty taste which can pair nicely in sweet treats like bars, protein balls and so on.